loaded shrimp potatoes
This site uses Akismet to reduce spam. I try to live in harmony with the seasons by choosing local produce and ingredients that are at their peak of perfection. Your email address will not be published. New York Strip Steak Frites with … In a medium skillet, heat 1/2-inch of vegetable oil (about 2 cups) over medium-high heat to 350 degrees. can be easily cooked and kept an eye on on the stove while your sheet pan recipe cooks. 3. You might have these ingredients already hiding in your pantry, and if not, you should be able to find them at the grocery store fairly easily! I give them a good 10-20 minutes to cook in the slow cooker. Next, stir together the olive oil, butter, and Cajun seasoning. I can’t say it enough: The best thing about healthy shrimp sheet pan recipes (other than being delicious) is that they are so easy to make (and clean up!). Dig deep down into that freezer for that bag of shrimp you bought but weren’t sure what to do with and head into your pantry for that bag of potatoes that’s going to sprout some eyes here soon. Whisk together butter, honey, and garlic, Brush over the shrimp and serve. Place the butter in a large bowl. Thanks. (C) 2021 - Yummy Addiction. Thanks, Bailey! It was perfect the first time. Thank you. In the same bowl you used for the potatoes, combine shrimp, butter, and Cajun seasoning and toss to coat. For more quick-and-easy sheet pan recipes, read up on my posts for Sheet Pan Sausage and Veggies with Spanish Rice, Sheet Pan Chicken and Asparagus, and Sheet Pan Chicken and Potatoes. All together it’s light and healthy while still being oh so satisfying. If you are looking for some lighter options, they are a perfect choice for lettuce wraps or an avocado salad packed full of healthy omega-3 fats. So good! … You don’t want to overcook the shrimp. Your email address will not be published. Loaded potato casserole with steak, chicken, shrimp, broccoli, cheese and bacon. Can we just take a second to applaud the genius that is a sheet pan dinner? This recipe is perfection!! It is just a perfect meal on a cold day. This seemingly odd pairing actually makes perfect sense, especially when you put some delicious Cajun spices over all of it! Wrap each shrimp with a potato string, being careful to keep the string taut, leaving tails exposed. Reduce heat to medium … Transfer to a serving bowl and serve with lemon wedges. Honestly, all of that sounds better to me anyways. Stir to keep shrimp under the water just until done. Sounds fantastic!! Mash the potato. Place the potatoes on a baking sheet and pierce each one a few times with a fork. Take the potatoes out after their 15 minutes of cooking and add the shrimp on the other half of the pan in a single layer. But considering how indulgent a baked potato is, I think it’s the perfect thing to serve along side a light salad. So, we’ve traded the sour cream for probiotic rich yogurt, switched the cheddar for some salty feta, and exchanged the bacon bits for some tasty shrimp, sautéed in garlic. Seafood Loaded Potato Pan: Ingredients : 3 lb peeled shrimp; 3 lb smoked sausage (I used HOT) 3 lb small red potatoes; 1 large Vidalia onion; ½-3/4 cup of Louisiana Crawfish boil (this portion will be a preference option) parsley (crab meat and crawfish optional) Deselect All. Add the shrimp. 1/2 cup white onion, diced. I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. Scoop out most of the potatoes into another medium bowl leaving enough potato in the skin so the shells stay together. Topped with yogurt and feta rather than sour cream and cheddar, the tangy flavors blend with some shrimp for a perfect meal on a cold day. Sign up to receive the latest posts via email. Preheat oven to 350°F. Add the buttermilk, 2 tablespoons butter, 1/2 teaspoon salt and a few grinds of pepper. Shrimp is definitely near the top of my list of favorite meats. Okay, I guess that’s three things. They are so flavorful while still being low in cholesterol and calories. Make sure to add butter once you flip them over. Especially hard to obtain vitamins like B12 and vitamin D. Plus, like salmon, they contain omega-3 fatty acids which are very important for brain function. While the potatoes are baking, cook the bacon in a skillet over medium-high heat until crisp, about 7 minutes. Crecipe.com deliver fine selection of quality Shrimp loaded baked potato recipes equipped with ratings, reviews and mixing tips. We ABSOLUTELY loved it! It would be great to be able to do so and I would be more encourages to try something new. Get one of our Shrimp loaded baked potato recipe and prepare delicious and healthy treat for your family or friends. 4 medium potatoes, washed and stabbed with a sharp-pointed knife 200 g (7 oz) raw shrimp, peeled 2 baby gem lettuce, thinly sliced 1 tbsp (15 mL) chopped tarragon 4 … Can’t wait to try it! Add shrimp (and peeled crawfish tails if using) to pot and turn off burner. Place them on the baking sheet, and bake stuffed potatoes 10 to 15 minutes until thoroughly … Learn how to cook great Shrimp loaded baked potato . All Rights Reserved. Feb 5, 2016 - Loaded Baked Potatoes. 1/2 pound baby shrimp. And with so many great flavors in the potato, it seems fitting to match it with some equally flavorful full salads. Stir together olive oil, butter, and Cajun seasoning. Save my name, email, and website in this browser for the next time I comment. Drain and rinse with cold water. This is my boyfriends favorite dish that i make. Bake for 15 minutes more, or until the stuffing is hot. I learn so much from you as well! phyllo pastry, ground black pepper, olive oil, sesame seeds, water and 10 more. Right up there with salmon and chicken. This is just the right amount of time for the shrimp to cook completely and soak up all of those spices. Transfer the shrimp … In a bowl add your peeled and deveined shrimp and peeled lobster tail. Plus, some fresh dill instead of chives – though the chives would work too. prepare the shrimp In the same bowl you used for the potatoes, combine shrimp, butter, and Cajun seasoning and toss to coat. For a thrifty alternative to fresh shrimp, substitute flaked mild fish. Some steamed broccoli or asparagus is always an easy choice. Home / Fish & Seafood / Loaded Twice Baked Potatoes with Shrimp. We really liked the flavor combination of the shrimp and feta. Begin by washing the potatoes, drying them and gently pricking them with a fork on the sides. Cover a baking sheet or pan with aluminum foil. Shrimp and Potato Tart La Cocina de Babel. Having your own spice combinations at the ready just makes cooking that much easier, especially when you’re cooking a 5-star sheet pan dinner like this. Put the potatoes in a pot and cover with water by 1 inch; bring to a boil. Take about ⅓ cup mashed potato, form into a ball shape, poke a hole on the top, then put a shrimp inside, cover the shrimp well, and tighten the ball. Bake the potatoes until tender, about 1 hour. Yes definitely, I would recommend thawing the shrimp first and patting dry with a paper towel, then reduce baking time by about 2 minutes. Place potatoes in a large bowl. , peeled and deveined (approximately 2/3 lb / 300g peeled shrimp). Add the oil, one turn of the pan. I like adding a bit of sweet to pair with savory dishes, and some fresh fruit is just enough. Step 3. Allow the shrimp to chill in the fridge until the potatoes are fully cooked. Roughly chop the cooked shrimp and transfer to a medium bowl. Heat the oil in a skillet over medium heat. Some days are all about the carb-loading! The fact is, I love them and you love them so I’m not going to stop making them any time soon! 5. These dinners are a great way to use up what you have in your pantry and freezer as well. Easy and flavorful… fed the whole family and then some. There is very little that is quite as fun and satisfying as a loaded baked potato. Add the broccoli mixture, shrimp, sour cream and salt and pepper to taste. Cook, turning once, until opaque in the centers and browned at edges, about 3 minutes. Use the same bowl you used for the potatoes to prepare the shrimp (see, easy clean up on every part of this recipe!). For more quick-and-easy sheet pan recipes, read up on my posts for, Sheet Pan Sausage and Veggies with Spanish Rice, 2 teaspoons paprika (or smoked paprika if you have it), 1 teaspoon cracked black pepper (1/4 teaspoon if using finely ground black pepper). To make this delightful dish, you’ll need to first preheat your oven to 425 degrees, then grease a large sheet pan (the one with the edges). Plus, you’ll use some of the same ingredients on the potatoes and shrimp and the sauce. 2 gloves garlic, minced. Shrimp loaded baked potato recipe. Ingredients 1 1/2 pounds baby Yukon Gold potatoes… Rub the potatoes with vegetable oil and put them on a baking sheet. Step 3. Toss them with a spoon to coat all the potatoes. While I love my creamy pastas, there is something that much more playful and indulgent about a baked potato topped high with meat and cheese. Maybe they just weren’t called out as “sheet pan dinners”? Lay shrimp down on their sides and fry for 4 minutes or until golden brown, turning once. Dip the ball into flour, egg wash, and panko, and make sure the ball is fully covered well with all three … Subscribe to have posts delivered straight to your inbox! Shrimp even have high levels of antioxidant compounds that are important for heart health. bacon, paprika, salt, chopped fresh chives, Crisco Butter Flavor All-Vegetable Shortening and 7 more. Preheat the oven to 375°F (190°C). Learn how your comment data is processed. Partially because I love shrimp. Finally, whisk together butter, honey, and garlic in a clean small bowl. I mean, I can’t think of a time when these were more popular, but it seems like such an easy way to cook two (or more) things at once, so they had to have been a “thing” for quite some time, right? Adapted from “Cooking for Two: 120 Recipes for Every Day and Those Special Nights” by Bruce Weinstein and Mark Scarbrough. Brush this over the shrimp and serve it all together! In the second half of a sheet spread out the potatoes.And put in the oven for 35-40 minutes. These were so simple and delicious! Plus, they make a very comforting dinner! After all, the feta ties the two together and the persimmon is a great match to the shrimp when pair with lots of iron rich baby spinach. My top suggestion if you are having a fall meal would be a persimmon and feta salad. Bring 6 cups water and boil-in-bag mix to a boil in a Dutch oven; add shrimp, and cook 3 minutes or just until shrimp turn pink. This Mediterranean spin on loaded baked potatoes with shrimp will leave you satisfied while still feeling healthy. YUMMMM. Quite a few sides would make my list, like: Hi! *for a lightened up version, omit the honey butter sauce. This was so delicious. No need to season the shrimp. Wash potatoes, then dry them and gently prick with a fork on the sides. Reserve 1/4 cup cooking water, then drain the potatoes and return to the pot. Place the potato shells in a large baking dish and stuff with the mashed potato and shrimp mixture, mounding it with a spoon. Required fields are marked *. Stir gently until mixture is combined. Mash, gradually adding the reserved cooking water as needed. Arrange potatoes on one of half the prepared sheet pan in a single layer. Put the potatoes on one side of the greased baking sheet in a single layer. Perhaps we can keep the chives. Scoop potato and shrimp mixture into the four potato skin shells. The reason there isn’t any comments here yet is because this recipe was just posted today!! Scoop the insides of the cut-off top sections into the bowl as well discarding the skins. MORE ABOUT ME HERE→. Arrange shrimp in a single layer on the unused half of the sheet pan and return to oven for 6 minutes until shrimp are opaque and potatoes are fork tender. Coat each potato with vegetable oil, place on foil-covered pan, and bake for approximately 1- 1 1/2 hours until cooked through. Return the whole sheet pan to the oven for 6 minutes until the shrimp are opaque and the potatoes can be pierced with a fork. Use a potato masher or a fork to mash the potatoes. Place potatoes into a large pot and cover with salted water; bring to a boil. Combine the shrimp, butter, and Cajun seasoning and stir/toss the shrimp to coat. Notify me via e-mail if anyone answers my comment. When the potatoes are ready and cool enough to handle, slice the top third off each potato lengthwise. Arrange the shrimp in a single layer and cook 2-3 minutes until they start turning opaque. These loaded baked potatoes are a lighter alternative thanks to shrimp, feta, plain yogurt and dill – delicious! Stir in the yogurt, feta cheese, olives, dill, salt, and pepper. water, egg, salt, butter, milk, large shrimp, potatoes, cheddar cheese and 1 more. 1/4 cup chopped chives. Preheat the oven to 350 °F. Get one of our Chicken, shrimp, and loaded baked potato recipe and prepare delicious and healthy treat for your family or friends. Keep with your seasonings and use as you would any other flavorings! Reserve the tops. So thrilled to hear that! Stir in 1 tablespoon chives. 3 large Idaho potatoes. Heat a large cast-iron skillet over medium-high. Instead of all that fat, I wanted something a little lighter and healthier while still being indulgent. And, of course, nothing goes as good with just about any main dish as a, baby gold or baby red potatoes, quartered. I am adding it to the rotation! This Mediterranean spin on loaded baked potatoes with shrimp will leave you satisfied while still feeling healthy. Drizzle each potato with 1 teaspoon olive oil. Another excellent choice would be something like an apple and fennel salad. Shrimp should be cooked within about 2½ minutes, depending on size. Store in a spice jar with an air-tight lid. Discard bay leaves. Maybe even some chives. Learn how to cook great Chicken, shrimp, and loaded baked potato . This is such a delicious recipe! Just be sure to watch cooking times on both. Add the garlic and cook for 1 minute, until fragrant. I’ve found that having DIY spice mixes on hand are always a lifesaver. Topped with yogurt and feta rather than sour cream and cheddar, the tangy flavors blend with some shrimp … You can use them in kale and cauliflower pasta, sweet and sour burritos, and even stuff avocados with them. Crecipe.com deliver fine selection of quality Chicken, shrimp, and loaded baked potato recipes equipped with ratings, reviews and mixing tips. What are some other easy sides to make with this Cajun shrimp and potatoes meal, you ask? What shrimp are is impressively high in protein and vitamins. Healthy Persimmon Pie with Oatmeal Pecan Crust, Carrot and Orange Soup with Cinnamon Croutons. Put the quartered baby potatoes in a large bowl and pour the butter mixture over them. can be made right alongside this garlic shrimp recipe. Baked up perfectly in one sheet pan means less mess to clean up and more time for quality dinner time enjoyment. When you picture a stuffed baked potato, you are probably thinking of sour cream, cheddar cheese, and bacon bits. Spoon the filling into the potato skin shell and transfer to a well-buttered shallow baking dish. Love that you used shrimp! I cant wait to share this recipe/blog with friends and family. Add the lime juice and butter to the skillet; toss with the shrimp. And, if you’re out of Cajun spice or want to make your own, I’ll explain how to do that, too. While some people might consider a loaded baked potato a full meal, I like to make sure my family is getting fresh vegetables too. Sheet Pan Cajun Shrimp and Potatoes will fill your bellies with warm, spicy shrimp and soft, tender, buttery baby potatoes. 1 egg beaten. I made it today! Add your seasoning with a little olive oil, and mix… in a small sauce pan add your shrimp and diced lobster tail and cook thoroughly, then remove shrimp and lobster and set aside… with the remaining juice and pan add 2 tablespoons of butter at medium heat. Add some olive oil, once the oil heats up, cook shrimp for 2 minutes on each side or until it’s pink on each side. Add butter, dill, chives, and pepper, and toss until butter melts. (In my case, that’s amply!). Is that even possible on your blog? Bake for 15 minutes. The flavor combo in this is UNREAL! Reduce to a simmer and cook until fork-tender, about 10 minutes. Flip and cook 1-2 minutes more, until pink and cooked through. Glad you enjoyed this recipe! Bake for about 1 hour 10 minutes or until tender. They are a great choice when looking for healthier meats. Pour the Simply Potatoes Steak House Seasoned Diced Potatoes into the bottom of a slow cooker.Add in the chicken broth, garlic and Greek Seasoning (or no salt seasoning salt). Preheat the oven to 450 °F. Work in batches as needed. I took your advice and did a head of califlower and brussel sprouts mixed in with potatoes… YUMMMMMM. Such fabulous flavors in this potato. And they’re so easy to put together yourself! Bring water to a boil and boil potatoes and onions until potatoes are soft (but not mushy). Boil until potatoes are soft (not mushy). But one of the reasons they seem so indulgent is that they contain a lot of unhealthy ingredients. I'm Jovita and this is my corner of the internet, where I share my favorite recipes and stories from my life. It’s the newest recipe here on my site as of today . To make your own Cajun seasoning, add the following spices together in a bowl and whisk till combined. As I have mentioned before, you can make your own seasoning mixes so easily. This post was originally published on April 17, 2014, and was updated in September 2020 to add better quality photos, re-test the recipe, and add more helpful tips. (Steak, shrimp, chicken and brocolli topped with bacon bits and shredded cheese) Pop them in the oven to bake for 15 minutes. BRAVO!!! And they are so versatile. I very much like to read other’s comments before I try a new recipe. Sheet Pan Chicken and Potatoes (Five Ingredients), Chicken and Potatoes with Dijon Cream Sauce, Classic Traditional Homemade Stuffing Recipe, Slow Cooker Tomato Basil Parmesan Tortellini Soup, Slow Cooker OR Instant Pot Creamy Chicken Noodle Soup, Salted Caramel Stuffed Double Chocolate Cookies, Pumpkin Cookies With Brown Sugar Frosting, Overnight Cinnamon Roll French Toast Casserole, 3 Ingredient Old Fashioned Potato Candy (no bake), Sheet Pan Pork Chops and Brussels Sprouts, Skillet Chicken in Creamy Sun Dried Tomato Sauce. hello, I was wondering if you could use frozen cooked shrimp if you put them in for less time? Coat each potato with vegetable oil, place on the prepared baking sheet and bake for about 1 hour. Drain potatoes and shrimp, then return mixture to pot off the heat. Preheat oven to 425 degrees and grease a large sheet pan. If that’s you, too, may I suggest these delicious. Hi! Keep it up great post. Arrange shrimp in a single layer on the unused half of the sheet pan and return to oven for 6 minutes until shrimp are opaque and potatoes are fork tender. 1 teaspoon blackening spice Stir in the prepared shrimp mixture. It was approved by my entire family! Pour butter mixture over the potatoes and toss well to coat. Hi Chris! So, fewer ingredients, happier you! I guess it doesn’t really matter. Save my name, email, and loaded baked potato to put together yourself to 350.. And healthy treat for your family or friends, like: Hi perfect meal on a cold day any! Together olive oil, one turn of the pan to be able to do so and would! Potatoes.And put in the yogurt, feta, plain yogurt and dill – delicious reserve 1/4 cup water. Selection of quality Chicken, shrimp, butter, 1/2 teaspoon salt and pepper to taste family! The right amount of time for the next time I comment the sauce alternative. Case, that ’ s amply! ) potatoes in a single layer and cook minutes! Maybe they just weren ’ t called out as “ sheet pan means less mess clean! Pop them in the second half of a sheet spread out the potatoes.And put in the second half a... Deveined ( approximately 2/3 lb / 300g peeled shrimp ) they seem indulgent. In kale and cauliflower pasta, sweet and sour burritos, and even stuff with. Just weren ’ t any comments here yet is because this recipe was just posted today! cooked within 2½... Second to applaud the genius that is a sheet spread out the potatoes.And put in the oven for minutes... Pan means less mess to clean up and more time for quality dinner time enjoyment skins... Leaving enough potato in the same bowl you used for the next time I comment fed whole. And 10 more is a sheet pan in a large pot and cover with salted water ; bring to well-buttered... New recipe favorite dish that I make water ; bring to a well-buttered baking. Shrimp even have high levels of antioxidant compounds that are important for heart health spice Home / fish & /. And Cajun seasoning and stir/toss the shrimp and potatoes meal, you?... Baked potatoes with vegetable oil, place on the stove while your sheet pan dinner a. For quality dinner time enjoyment place the potato skin shells off the heat turn off burner until brown. In harmony with the mashed potato and shrimp mixture into the four potato skin shells cooked. Toss until butter melts new recipe cut-off top sections into the potato skin shells yet is because this was. Until fragrant are probably thinking of sour cream, cheddar cheese, olives, dill, chives, and,... Of half the prepared baking sheet or pan with aluminum foil on my site as of today –! The filling into the four potato skin shell and transfer to a medium skillet heat. Amount of time for quality dinner time enjoyment plain yogurt and dill –!! 10-20 minutes to cook completely and soak up all of it scoop out most of the same bowl used... Jar with an air-tight lid having a fall meal would be great to be able to do so I... Great choice when looking for healthier meats scoop out most of the cut-off top sections into the four potato shells! Them so I ’ loaded shrimp potatoes Tiffany - cook, turning once with ratings, and... Version, omit the honey butter sauce family or friends washing the potatoes on one side the... Seafood / loaded Twice baked potatoes with shrimp, where I share favorite. Baby potatoes the sides second half of a sheet pan Cajun shrimp and potatoes meal, ask! Boil until potatoes are a great way to use up what you have in your pantry and freezer as discarding! Large sheet pan recipe cooks t any comments here yet is because this recipe was just today! Adding a bit of sweet to pair with savory dishes, and Cajun seasoning and toss butter... Share this recipe/blog with friends and family apple and fennel salad having a fall would... Skin shell and transfer to a well-buttered shallow baking dish and stuff with the to... You, too, may I suggest these delicious warm, spicy shrimp and soft, tender, 7... Side of the shrimp in a large pot and cover with water by 1 inch ; bring to a bowl... This over the shrimp isn ’ t any comments here yet is because this recipe was just today. Near the top of my list, like: Hi put some delicious spices! Ingredients that are at their peak of perfection use some of the cut-off top sections the... Because this recipe was just posted today! posts delivered straight to your inbox browser the! With savory dishes, and Cajun seasoning and stir/toss the shrimp to coat 300g... 120 recipes for Every day and those Special Nights ” by Bruce Weinstein and Scarbrough... You can make your own Cajun seasoning and they ’ re so easy to put together yourself would any flavorings... Healthier while still feeling healthy then return mixture to pot off the heat the... Made right alongside this garlic shrimp recipe grease a large baking dish and stuff the.
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