IITA News

ACAI pretests Farmers’ Field Guide in Nigeria and Tanzania

The African Cassava Agronomy Initiative (ACAI) project has placed a high priority on creating materials that will help both partners and end-users to easily understand, use, and apply recommendations from the AKILIMO agronomy advisory tools. One of the materials developed is the AKILIMO farmer’s guide, an image and text illustration outline of the good agronomic…

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COVID19 – Work in shifts, researchers advise yam seed producers and farmers

COVID19 – Work in shifts, researchers advise yam seed producers and farmers

To reduce the spread of COVID-19, governments all over the world have instituted specific measures such as physical distancing and staying at home. Unfortunately, for farmers, time is of the essence since the rainy season is here and it will soon end, – whether we are facing a pandemic or not. For farmers, the rains…

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Banana field.

COVID-19 highlights the importance of farmers’ associations

Uganda is one of the few countries that has not reported any deaths from COVID-19. However, there are movement restrictions and stay-at-home orders in place. What do this pandemic and subsequent control measures mean for banana farmers in the country? We talked to Brigitte Uwimana, a molecular banana breeder based at IITA Uganda. Below are…

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Success Stories: Turning cassava into cash in Malawi

Kaboma Banda, sitting under the shadow of a partially leafy tree in his courtyard, peels off a gigantic cassava tuber. His grass-thatched house located in the somewhat hilly terrain of Chintheche village in Nkhata Bay District of Northern Malawi is only accessible through craggy paths lined with shrubs and arid grass. But the 48-year old…

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YIIFSWA organizes workshops to share experiences among yam farmers after exchange visits

The goal of the Yam Improvement for Income and Food Security in West Africa (YIIFSWA) project is to work towards its 10-year vision of doubling the incomes from yam for three million smallholder farming families who depend on the crop in West Africa, and contribute to food security for producers and consumers. In the next…

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