IITA’s circular bioeconomy innovations contributing to food security and natural resource management in sub-Saharan Africa

Innovations on the circular bioeconomy from IITA have contributed positively to increasing crop productivity, food security, resource use efficiency, job creation, and reduction of greenhouse gas emissions. This is according to a study by the CGIAR-IITA research team that assessed the contributions of IITA’s circular bioeconomy innovations to economic, social, and environmental outcomes. The findings…

Continue Reading